At the back of PAARL's grounds you'll find the Braai Place: the beating heart of our South African cuisine. Our large Mibrasa braai - a robust open grill - provides that authentic, smoky flavor that South African food culture is known for. Here it's all about fire, flavor and togetherness.
Cooking on an open fire
From succulent meat and fish specialties to perfectly roasted vegetables - at the Braaiplek, we prepare dishes the way they were meant to be prepared: with fire and craftsmanship. The smell of charcoal, the sizzling of meat and the casual atmosphere make this the place for lovers of pure flavors.
The braai is more than a cooking device - it's an experience. Here you can experience the preparation of our dishes up close, which provides extra atmosphere and interaction. You not only taste the flavors of South Africa, you also feel them.
Want to celebrate something or host a special dinner party? The Braai Place has a covered area that can be rented exclusively for groups(view map). Ideal for a festive braai evening with friends, family or colleagues!
Capacity:
Seating: up to 50 people
Standing/ drinks: 50 to 120 people
Cost
€ 150 per half day on regular opening hours
Extra part terrace (not covered) is optional and can be booked on request